WEEKEND BRUNCH (AVAILABLE UNTIL 3PM)
SALADS
PAPAYA SALAD (VG) (GF) Shredded green papaya, yellow papaya, kale, carrot, herb mix, candied almonds, pickled ginger vinaigrette |
12.99 |
QUINOA SALAD BOWL (V) (GF) Quinoa 2 ways, spinach, romaine, cucumber, tomato, radish, sundried cranberry, avocado, cheese mix, roasted yam, roasted cauliflower, edamame beans, blueberry dressing |
16.99 |
"B" FOR BENNY
B CLASSIC BENNY Beer braised pork belly, spicy aioli, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise |
17.99 |
B SEAFOOD BENNY Seafood croquettes, Bang Bang shrimps, chili lime aioli, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise |
18.99 |
SAIGON BENNY Pulled pork, daikon slaw, jalapeño, tomato, citrus soy sauce, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise, green onion |
17.99 |
BANGKOK BENNY Sliced cucumbers, sweet chili lemongrass chicken, coleslaw in pickled ginger vinaigrette, poached eggs on English muffin, truffle hollandaise, fried potatoes |
17.99 |
TOKYO BENNY Miso glazed wild sockeye salmon, sliced cucumbers, spinach, wakame seaweed, poached eggs on English muffin, truffle hollandaise, tobiko, sesame seeds, fried potatoes |
22.99 |
VEGETARIAN BENNY Spicy Agedashi Organic tofu, sesame seeds, daikon slaw, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise |
17.99 |
AVOCADO TOASTS (V) Multigrain toasts, mashed avocado, poached eggs, radish, tomato basil vinaigrette, Organic black chia seeds, microgreen |
16.99 |
"B" SWEET
HOMEMADE CHOCOLATE MOLTEN BROWNIE (GF) Whipped cream, strawberry, salted caramel, chocolate sauce |
8.99 |
FRENCH TOASTS Mango berry compote, hazelnut chocolate sauce, whipped cream, candied almonds |
15.99 |
BOWLS
MUSHROOM BOWL (V) (GS) Sherry roasted mushroom in cream sauce, tomato, spinach, 2 poached eggs, fried potatoes, truffle hollandaise |
17.99 |
BEEF SIRLOIN HASH Sliced AAA top sirloin beef, mushroom, vegetable mix, potatoes, 2 poached eggs, truffle hollandaise, rosemary toast |
18.99 |
B HOUSE STEAK AND EGGS (GS) Butter seared AAA Top Sirloin on the bed of mushroom , potatoes, spinach in red wine peppercorn sauce, 2 poached eggs, truffle hollandaise |
26.99 |
B HOUSE BREAKFAST BOWL Sliced beef, Bang Bang prawns, mushroom, tomato, fried potatoes, spinach, fresh herb, poached egg, truffle hollandaise |
23.99 |
WILD SOCKEYE SALMON HASH (GS) Mushroom, spinach, potatoes in creole bechamel sauce, blackened wild sockeye salmon, poached eggs, truffle hollandaise, peashoot |
23.99 |
VEGAN ORGANIC TOFU BOWL (GS) Spicy tempura Agedashi Organic tofu, edamame, cucumber, tomato, kale, papaya, rice, herb dressing, crispy garlic, Organic black chia seeds |
16.99 |
RED AHI TUNA POKE BOWL (GF) Spicy sashimi grade red Ahi tuna, pickled ginger, cucumber-tomato-kale salad, papaya, tobiko, seaweeds, rice, truffle aioli, sesame seeds, crispy garlic |
17.99 |
PORK BELLY BOWL Beer braised pork belly, daikon slaw, cucumber, tomato, yellow papaya, rice, spicy aioli, marinated egg, green onion, sesame seeds, crispy garlic |
17.99 |
CREOLE CHICKEN BOWL (GF) Blackened boneless chicken leg, dirty rice, fried egg, peashoot |
17.99 |
BRUNCH (AVAILABLE UNTIL 3PM)
B CLASSIC BENNY Beer braised pork belly, spicy aioli, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise |
17.99 |
B SEAFOOD BENNY Seafood croquettes, Bang Bang Shrimps, chili lime aioli, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise |
18.99 |
SAIGON BENNY Pulled pork, daikon slaw, jalapeño, tomato, citrus soy sauce, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise, green onion |
17.99 |
BANGKOK BENNY Sliced cucumbers, sweet chili lemongrass chicken, coleslaw in pickled ginger vinaigrette, poached eggs on English muffin, truffle hollandaise, fried potatoes |
17.99 |
TOKYO BENNY Miso wild sockeye salmon, sliced cucumbers, spinach, wakame seaweed, poached eggs on English muffin, truffle hollandaise, tobiko, sesame seeds, green onion, fried potatoes |
22.99 |
VEGETARIAN BENNY Spicy Agedashi Organic tofu, sesame seeds, crispy garlic, daikon slaw, 2 poached eggs on English muffin, fried potatoes, truffle hollandaise |
17.99 |
AVOCADO TOASTS (V) Multigrain toasts, mashed avocado, poached eggs, radish, tomato basil vinaigrette, Organic black chia seeds, microgreen |
16.99 |
MUSHROOM BOWL (V) Sherry roasted mushroom in cream sauce, tomato, spinach, 2 poached eggs, fried potatoes, truffle hollandaise |
17.99 |
BEEF SIRLOIN HASH Sliced AAA Top Sirloin beef, mushroom, vegetable mix, potatoes, 2 poached eggs, truffle hollandaise, rosemary toasts |
18.99 |
B HOUSE STEAK AND EGGS (GS) Butter seared AAA Top Sirloin on the bed of mushroom , potatoes, spinach in red wine peppercorn sauce, 2 poached eggs, truffle hollandaise |
26.99 |
B HOUSE BREAKFAST BOWL Sliced beef, Bang Bang prawns, mushroom, tomato, fried potatoes, spinach, fresh herb, poached egg, truffle hollandaise |
23.99 |
WILD SOCKEYE SALMON HASH (GS) Mushroom, spinach, potatoes in creole bechamel sauce, blackened wild sockeye salmon, poached eggs, truffle hollandaise, peashoot |
23.99 |
CREOLE CHICKEN BOWL (GF) Blackened boneless chicken leg, dirty rice, fried egg, peashoot |
17.99 |
FRENCH TOASTS Mango berry compote, Hazelnut chocolate sauce, whipped cream, candied almonds |
15.99 |
“B” APPETITE
LOADED FRIES (V)(GS) Cajun seasoning fries, cheese mix, tomato, jalapeño, green onion, fresh herb, sour cream mix |
12.99 |
GUACAMOLE & CHIPS Corn tortillas chips, micro green, sundried cranberry, diced tomatoes |
13.99 |
YELLOW FIN TUNA TARTAR (GS) Citrus soy marinated red Tuna, avocado, edamame salad, green onion, sesame seeds, fresh herb, miso glaze, tobiko, rice chips |
19.99 |
HARISSA ROASTED CAULIFLOWER (V) (GF) Oregano marinated cauliflower, green harissa aioli, sun-dried cranberry, fresh herb, crispy quinoa |
12.99 |
PAPAYA SALAD (VG) (GF) Shredded green papaya, yellow papaya, kale, carrot, basil-cilantro-mint, candied almond, pickled ginger vinaigrette |
12.99 |
QUINOA SALAD BOWL (V) (GF) Quinoa 2 ways, spinach, romaine, cucumber, tomato, radish, sundried cranberry, avocado, cheese mix, roasted yam, roasted cauliflower, edamame beans, blueberry dressing |
16.99 |
ADD PROTEIN FOR YOUR SALADS: Spicy tempura Agedashi Organic tofu Lemongrass chicken Beer braised pork belly Bang Bang prawns Blackened salmon Sesame crusted Yellow fin Tuna |
4.99 6.99 8.99 7.99 9.99 11.99 |
FEATURE MENU
THAI RED CURRY WITH CHICKEN LEG (GS) Crispy skin chicken leg, spiced Thai red curry with bok choy, roasted yam, lychee, pineapple, tomato, fresh Thai basil, cilantro; side rice, crispy garlic |
22.99 |
VEGAN ORGANIC TOFU RED CURRY (GS) Crispy fried Organic tofu, bok choy, roasted yam, lychee, pineapple, tomato, fresh Thai basil, cilantro in coconut red curry; side rice, crispy garlic |
22.99 |
|
“B” WITH US
STUFFED WILD SOCKEYE SALMON (GF) Creamy artichoke stuffed salmon, seasonal vegetables, rosemary roasted potatoes, Sambuca beurre blanc |
27.99 |
AHI TUNA ENTREE (GF) Lightly seared sesame and herb crusted Ahi Tuna, mushroom fried rice, seasonal vegetable, miso glazed, truffle aioli, green onion, tobiko |
27.99 |
BANG BANG SHRIMPS & GRITS (GS) Breaded prawns tossed in cajun spice, spicy aioli, diced tomato, green onion, Vietnamese style corn grits, pickled shallots |
17.99 |
STEAK ENTREE Butter seared AAA Top Sirloin, seasonal vegetables, crispy mashed potato, sour cream mix, red wine peppercorn sauce |
27.99 |
STEAK FRITES (GS) Butter seared AAA Sirloin, Cajun fries, prawn-mushroom thermidore sauce, fresh herb |
26.99 |
CHICKEN ENTREE (GF) Double pieces blackened boneless chicken leg, seasonal vegetables, mushrooms and baby potato in creole bechamel sauce, peashoot |
24.99 |
DRAGON NOODLES BOWL Stir-fried noodles with blackened chicken leg, prawns, vegetables, crispy garlic, fresh herb |
22.99 |
VIETNAMESE CHICKEN NOODLES SOUP (GS) Crispy skin chicken leg, rice noodles, chili flakes, fresh herb, onion, chicken chicharron |
22.99 |
VEGAN ORGANIC TOFU BOWL (GS) Spicy tempura Agedashi Organic tofu, edamame, cucumber-tomato-kale salad, papaya, rice, herb dressing, crispy garlic, Organic black chia seeds |
16.99 |
RED AHI TUNA POKE BOWL (GF) Spicy sashimi grade red Ahi tuna, pickled ginger, seaweeds, tobiko, papaya, cucumber-tomato-kale salad, rice, truffle aioli, sesame seed, crispy garlic |
17.99 |
PORK BELLY BOWL |
17.99 |
“BANH MI” STYLE SANDWICH Lemongrass chicken, chicken pate, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with side of fries Sub papaya salad +1.50 |
16.99 |
LITTLE SAIGON CLUB Beer braised pork belly, chicken pate, shredded lettuce, cucumber, tomato, spicy aioli on baguette with side of fries Sub papaya salad +1.50 |
16.99 |
VEGETERIAN CLUB SANDWICH Spicy agedashi tofu, shredded lettuce, cucumber, tomato, spicy aioli on baguette, side fries Sub papaya salad +1.50 |
15.99 |
CHICKEN
Lightly breaded with GF flour. Your choices of: | |
“B” SIMPLE WINGS (GS): more than just salt and pepper. Tossed in garlic, chili flakes, fresh jalapeno | 14.99 |
“B” HOT WINGS (GS): tossed in homemade hot sauce. | 14.99 |
GARLIC SOY WINGS: tossed in sticky sauce, sesame seeds, crispy garlic | 14.99 |
SPICY KOREAN CHICKEN BITES Boneless fried chicken tossed in spicy Korean sauce, pineapple, radish, edamame beans, daikon slaw, sesame seeds |
14.99 |
“B” SWEET
HOME MADE CHOCOLATE MOLTEN BROWNIE (GF)
Whipped cream, strawberry, salted caramel, chocolate sauce |
8.99 |
RAISIN - MASCARPONE BREAD PUDDING Berry compote, cinnamon mascarpone cheese, fresh berries |
11.99 |
**GF** = Gluten Free
**GS** = Gluten Sensitive
**V** = Vegeterian
**VG** = Vegan
Please advise any food allergy before ordering.
Cross contamination may occur during our preparing procedure.
Service charge will be applied for group more than 6 persons.